Experience amazing dining at this light and modern Peruvian restaurant, which serves beautifully creative dishes that showcase the diversity of Peru’s ingredients.
Central Restaurant Lima, is the flagship restaurant of Chef Virgilio Martinez, who reaps rave accolades in cuisine. The award-winning restaurant, has been central to Lima’s transformation into one of the globe’s must-visit dining destinations. It is located n the Barranco District in Lima, Peru. Central has been repeatedly ranked Latin America’s best restaurant.
The cuisine at Central Restaurant is Contemporary Peruvian, with wonderful flavor combinations and exotic ingredients unique to Peruvian Cuisine. Virgilio Martínez Véliz , the Peruvian chef and restaurateur is known for his use of applying modern cooking techniques to indigenous Peruvian ingredients from Peru’s coastal region, the Andes highlands, and the Amazon rainforest.
Central takes diners on a journey through its elaborate 17-course tasting menu. Diners can expect a colourful journey through delicious Peruvian cuisine, taking in some better known dishes like ceviche while presenting many exotic fruits, vegetables and herbs. Courses on the Mater Elevations tasting menu include, Spiders on a Rock with mussel, crab and abalone. Central’s cuisine has been described as “fresh, and contemporary with beautiful plates.,’ Central is an experience as much as it’s a meal!
Hospitality Type: Restaurants